Blizzard Edition Menus

Starters

Caesar Salad

Fresh romaine, croutons, bacon, caesar dressing and lemon

Greek Salad

Tomatoes, black olives, cucumbers, red onions, croutons, mixed greens, feta and lemon oregano dressing

Deep Fried Ravioli

Slightly spicy and stuffed with jalapeno and cream cheese. Served with tomato dipping sauce

Mussels Scarfone

Served in a tomato, garlic and peppercorn broth

Baked Brie

Served on a baguette with raspberry coulis

Calamari

Lightly breaded served with lemon caper mayonnaise, spicy chili mayonnaise

Crostini

Jalapeno salami, garlic boursin, asiago and fig balsamic

Crushed Avocado Bruschetta

Crushed avocado, tomato, onion, garlic, basil, parmesan and olive oil

Roasted Chicken Spring Rolls

Chicken breast, leek, shiitake mushroom, sundried tomato, smoked cheddar and garlic boursin cheese Served with a tomato dipping sauce

Brown Butter Brussels

Shaved brussel sprouts, pan seared in brown butter and tossed with parmigiano reggiano and crushed pistachios

Parmesan Crusted Artichoke

Parmigiano reggiano crusted artichoke hearts. Served with a marinara dipping sauce.

Entrees $30++/pp

Gourmet Thin Crust Pizza

Choose one of our gourmet pizzas

Asiago Chicken Penne

Chicken, roasted red peppers, spinach, shallots and a pancetta cream sauce topped with asiago

Sirloin Tip Fettuccini

Grilled sirloin, smoked tomatoes, spinach, portabello mushrooms, pesto, herb butter and fettuccini

Angel Hair

Tiger shrimp, julienned vegetables, smoked tomato, black olives, spinach, roasted garlic and pesto oil

Sicilian Rotini

Hot Italian sausage, meatballs, pork tenderloin, onion and roasted red peppers tossed in a spicy tomato sauc

Chicken & Shrimp Dill Fettuccini

Chicken, shrimp, dill, sundried tomato, spinach and cream

Thai Linguini

Chicken, julienned vegetables, ginger, honey, cilantro and peanuts

Lobster Spaghettini

Lobster, julienned vegetables, spinach and grape tomato tossed in a roasted garlic and white wine cream

Garlic Chicken Cannelloni

Chicken, smoked bacon, spinach, roasted garlic and ricotta. Baked with tomato sauce and smoked cheddar

Mediterranean Chicken Linguini

Chicken, arugula, tomato, artichoke, black olives and bocconcini tossed in a roasted garlic and herb olive oil

Entrees $35++/pp

New York Striploin

Grilled seven ounce striploin with skillet fried mushrooms served with fresh cut shoestring fries and vegetables

Chicken Parmesan

Parmesan crusted chicken breast topped with tomato sauce and mozzarella. Served with fettuccini alfredo and fresh vegetables

Thai Seared Salmon

Or simply grilled. Served with fresh vegetables and roasted herb potatoes

Pork Tenderloin

Herb crusted Tenderloin finished with a red wine reduction. Served with mashed potatoes and fresh vegetables

Frutti Di Mare

Black tiger shrimp, Sea Scallops, Lobster, roasted garlic and julienned vegetables in a white wine and plum tomato sauce with angel hair pasta

Filetto Di Manzo

Two four ounce bacon wrapped tenderloins served with asiago mashed potatoes and fresh vegetables

Asiago Stuffed Chicken

Oven roasted chicken breast stuffed with asiago, roasted red peppers, spinach and mushrooms finished with a pancetta cream sauce. Served with mashed potatoes and fresh vegetables

Pecan Crusted Chicken

Pecan crusted chicken breast stuffed with brie and sundried cherries finished with a honey and shallot cream sauce. Served with mashed potatoes and fresh vegetables

Veal Marsala

Pan seared and topped with mushroom, roasted onion, chives and finished with a Marsala cream sauce

Veal Piccata

Pan seared and finished with white wine, roasted red pepper, capers, garlic, lemon and parsley

Dessert

Cheesecake

Gelato or Lemon Raspberry Tart