Restaurant Details

Low-key yet elevated venue for seasonal, globally inspired Canadian fare, plus sandwiches & burgers.

 

We Use Locally Sourced, Sustainable Ingredients with a Focus on Canadian Producers & Suppliers. Just a Quick List: Poultry Specialists (Tillsonburg), Hensall Co-Op, Thomas Brother’s Farm Market, & Kohn Meat Market, just to name a few! 

We are a Locally Owned, Independent Restaurant that is Proud to be Canadian!

Menus Offered

Londonlicious Menu

3 Course Menu $40/pp + taxes & gratuities

_____

Choice of Appetizers

Caesar Salad (g-f option, veg option)
Traditional garlic & lemon dressing, bacon lardons, parmesan bread stick

Salmon, Corn & Leek Chowder (g-f)
Rich and creamy. Served with blooming capers and a dollop of sour cream

Mussels & Microfrites (g-f)
Steamed in white wine, tarragon, garlic & butter sauce. Served with crispy shoestring fries

Strawberry Crunch Salad (veg, g-f)
Field greeens with pistachios, candied almonds, strawberries, avocado, &amp goat cheese. Tossed in a champagne vinaigrette

Brown Beer & Cheese Pretzel Dip
Grainy mustard, garlic & smoked paprika seasoning. Salted soft pretzel

Traditional Quebec Poutine
Simple: Fries, Gravy & Curds

Entree Choices

Buttermilk Chicken Fingers (g-f)
Homemade fingers with our honey mustard sauce. Served with choice of side.

Bili’s Loaf of Meat
Our classic meatloaf with garlic, onions, and Worcestershire. Topped with a tomato sauce. Mashed potatoes & vegetables.

Bangers & Mash
Traditional Palethorpe pork sausage in an onion & stout gravy. Served on rustic mashed potatoes with roasted beets.

Pork Schnitzel
Bacon, beer & gala apple sauerkraut. Topped with a lemon & thyme sauce. Sweet potato mash & seasonal vegetables.

Beer Battered Fish & Chips
Served with fries, slaw & homemade tartar.

The bili Crystal Rubin
Corned beef, holy cheese, sauerkraut andremoulade. Served on egg-dipped sour dough rye.

Dessert Choices

Carrot Cake
cream cheese frosting

Cheesecake
Served with fresh berries

Ice Cream
Ask your server for flavours.

Londonlicious Menu

3 Course Menu $40/pp + taxes & gratuities

_____

Choice of Appetizers

Caesar Salad (g-f option, veg option)
Traditional garlic & lemon dressing, bacon lardons, parmesan bread stick

Salmon, Corn & Leek Chowder (g-f)
Rich and creamy. Served with blooming capers and a dollop of sour cream

Mussels & Microfrites (g-f)
Steamed in white wine, tarragon, garlic & butter sauce. Served with crispy shoestring fries

Strawberry Crunch Salad (veg, g-f)
Field greeens with pistachios, candied almonds, strawberries, avocado, &amp goat cheese. Tossed in a champagne vinaigrette

Brown Beer & Cheese Pretzel Dip
Grainy mustard, garlic & smoked paprika seasoning. Salted soft pretzel

Traditional Quebec Poutine
Simple: Fries, Gravy & Curds

Entree Choices

Buttermilk Chicken Fingers (g-f)
Homemade fingers with our honey mustard sauce. Served with choice of side.

Bili’s Loaf of Meat
Our classic meatloaf with garlic, onions, and Worcestershire. Topped with a tomato sauce. Mashed potatoes & vegetables.

Bangers & Mash
Traditional Palethorpe pork sausage in an onion & stout gravy. Served on rustic mashed potatoes with roasted beets.

Pork Schnitzel
Bacon, beer & gala apple sauerkraut. Topped with a lemon & thyme sauce. Sweet potato mash & seasonal vegetables.

Beer Battered Fish & Chips
Served with fries, slaw & homemade tartar.

The bili Crystal Rubin
Corned beef, holy cheese, sauerkraut andremoulade. Served on egg-dipped sour dough rye.

Dessert Choices

Carrot Cake
cream cheese frosting

Cheesecake
Served with fresh berries

Ice Cream
Ask your server for flavours.