Restaurant Details

For 17+ years, Growing Chefs! Ontario has proven itself as a leading organization in Ontario, creating and providing programming for schools, children, youth and families. Over 110,000 children and youth across London and area have participated to date.

All Growing Chefs! programs provide fun, hands-on learning opportunities designed to improve food literacy and an understanding of food systems. The reason the entire Growing Chefs! concept works is because it helps children get excited about learning to enjoy food that’s good for you.

Menus Offered

Fire and Feast Pizza Making Classes

presented by Growing Chefs! Ontario and Londonlicious

August 14th or 15th, 2026 – 6pm

Fire and Feast: Summer Harvest

Join us around the fire as we celebrate the peak of Ontario’s growing season. This hands-on outdoor cooking experience showcases the incredible ingredients being harvested from local farms, our gardens, and our favourite local producers at the height of summer.

Together we’ll stretch dough, build wood-fired pizzas, prepare vibrant seasonal salads, and create rustic desserts kissed by flame. Every menu is guided by what is freshest and most beautiful that week, featuring local vegetables, berries, herbs, cheeses, and other harvest treasures sourced from Southwestern Ontario.  Because we cook with the seasons, each class is unique, but always rooted in local food, community, and the magic of cooking over fire.

Spots are limited to 24 guests at the special Londonlicious price of $85 per person — don’t miss out on this limited opportunity to see what Growing Chefs! Ontario does!!

***LINK TO PURCHASE TICKETS***

 

Fire Feast Pizza Classes Summer 2026 Website Graphic

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Fire and Feast Menu

Salads featuring weekly feature produce from the Growing Chefs! Ontario Farm

Charred Eggplant Salad
Eggplant, smoked yogurt, za’atar, parsley, mint

Grilled Zucchini Salad
Zucchini, green olives, lemon, fresh herbs, sourdough gremolata

Wood-Fired Pizzas featuring local cheeses from Kampkreek and Monforte, Charcuterie from Niagara Food Specialties, house made pizza sauces and accompaniments

Esquites
Garlic oil, charred corn, pickled jalapeño, queso fresco, cilantro

Rose d’Amour
Cherry tomatoes, roasted peaches, Rose d’Amour, speck, balsamic, basil

Piccante
Passata, nduja, charred shishito peppers, fior di latte, hot fermented honey

Dessert Fire-Roasted Ontario Fruit with GCO Honey and Havens Ice Cream

Cast Iron Skillet Peach Cobbler
Peaches, vanilla, spelt crumble, oats, Haven’s Ice Cream

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What to Expect: You’ll craft your own pizza, prepare a seasonal salad using fresh ingredients from our garden, and enjoy a chef-prepared dessert — all in an outdoor, communal setting. Along the way, you’ll get to know Growing Chefs! Ontario, the community nonprofit behind the Londonlicious festivals, and learn how we’re building a more food-literate London through education, community, and good food.

Ages:19+

Pricing: Fire and Feast tickets are offered at a special Londonlicious pricing of $85 per person.

Upcoming Fire and Feast Pizza Making Classes ***LINK TO PURCHASE TICKETS***

Location: Classes will be at our iconic Headquarters facility, at 460 King St. This space offers the perfect intimate ambience to learn a new skill within the beautiful surroundings of our truly historic venue.